Wednesday, October 13, 2010

Baking Days and Birthdays

What have I been doing for the last week? Baking. I think I have a problem. Last Thursday, I baked chocolate lava cakes. Friday, I baked chocolate chip cookies. Saturday morning it was cinnamon bun muffins (which proved valuable for our impromptu fika that afternoon). Sunday was my day of baking rest. ;) Monday, I baked apple crumble bars and 5 mini-apples pies. (We had received a basket of apples from some friends, and I had to do something with some of them.) Tuesday, I baked AJ's birthday cake for school, and today I baked his birthday cake for home.

The apples



K making the crust for the apple bars

AJ spreading the crust out on the bottom of the pan


K scraping out the apple filling

Apple filling spread, now time for the top

Ready for the oven

Fortunately, since the cake I made Tuesday was for school on Wednesday, I didn't having it hanging out in my fridge, staring at me. I really enjoy celebrating with the kids at school. It is fun singing the Swedish songs and participating in the different traditions. This year, AJ received a Swedish CD as his present. This is perfect since I am inept when it comes to finding Christian Swedish kids music.
The celebration at school usually starts with everyone sitting in a circle on the floor. One of the teachers will put a fake cake with candles and a wooden Swedish flag in front of the birthday-kid.



Then, they sing to the child, followed by candles being blown out and a presentation of a card and present.

AJ's birthday card from his teachers
The last part includes singing a song at the request of the birthday kid, followed by cake.
AJ's birthday cake for school. The orange and black construction sign is made from modeling chocolate and reads, "Happy Birthday, AJ." The orange cones are also modeling chocolate. This was a yellow cake with ganache frosting. Crushed Oreos filled the bucket and the back.

All ready to wheel out to the kids
The kids (especially the boys) loved the cake. AJ was pleased, so I was happy as well. Bonus: the kids seemed to enjoy the taste of the cake, too. I took home an empty pan.
Timo's dad is in town this week, and I found out today that he was planning on leaving tomorrow. That left tonight for celebrating. No cake? No problem. I whipped up a chocolate cake and some more ganache for frosting. Then I covered it with graham cracker crumbs to look like sand. Add some chocolate train tracks and some Legos, and voila!

AJ's home cake
While eating this cake tonight, AJ asked his Farfar if he liked the cake. He responded that it was delicious, to which AJ replied, "Yeah, my mommy is the best cake-maker." It melted my heart. I had experienced kind of a rough day, and I almost cried at those words. Moments like those are the rewards of motherhood. I know there is a plethora of people out there who are much more talented at cake-making and decorating than I am, but today, I am the best because my son thinks so.

1 comment:

SMC said...

Wow!! You ARE the best cake maker ever. I don't even think King Soopers could do this well! Good job!!